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    You are in: Home / Recipes / Lemon Dill Green Beans Recipe
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    Lemon Dill Green Beans

    Lemon Dill Green Beans. Photo by Dr. Jenny

    1/8 Photos of Lemon Dill Green Beans

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    JanuaryBride's Note:

    "This lemon and dill vinaigrette is a natural complement to green beans. It’s also great tossed with steamed asparagus or drizzled over sliced fresh tomatoes." From Eating Well Magazine. States it's low calorie, low fat, low sodium, and heart healthy.

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Bring an inch of water to a boil in a large saucepan fitted with a steamer basket. Add green beans, cover and cook until tender-crisp, 5 to 7 minutes. Remove from the heat.
    2. 2
      Meanwhile, whisk dill, shallot, oil, lemon juice, mustard, salt and pepper in a large bowl.
    3. 3
      Add the green beans and toss to coat. Let stand about 10 minutes before serving to blend flavors.

    Ratings & Reviews:

    • on June 29, 2010

      55

      I steamed the green beans. I didn't have fresh dill so I used 1 tsp of dried dill. I loved it that way. It's so yummy and easy to do. Thanks Jan :) Made for the Zwizzle Chicks of ZWT

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2011

      55

      We enjoyed the fresh flavors found here. The vinaigrette was such a nice surprise on the slightly crisp green beans. Served with Peppy Paprika Potatoes. I will make this again! Thank you for sharing your recipe! :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2010

      55

      Green beans are my favorite veggie. I'm typically lazy and boil them with butter. This was a great way to serve them and healthy to boot! The lemon/mustard/dill combination really worked. I would not have thought to use dill on my beans before. I found the vinaigrette light and refreshing. I used a little over a pound of beans and kept the vinaigrette proportions the same. I would have these again. I served with Cedar Planked Salmon With Sweet Mustard Vinaigrette 322424. Thanks! Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Lemon Dill Green Beans

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 68.9
     
    Calories from Fat 33
    48%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 166.8 mg
    6%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.8 g
    15%
    Protein 2.2 g
    4%

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