Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lemon Dijon Green Beans Recipe
    Lost? Site Map

    Lemon Dijon Green Beans

    Lemon Dijon Green Beans. Photo by dicentra

    1/1 Photo of Lemon Dijon Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Kozmic Blues's Note:

    Quick and easy side dish. I really like the flavor of the dijon mustard and the dill.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      I usually steam the green beans for 5-7 minutes to get them a bit tender.
    2. 2
      Melt butter or margarine in large frying pan.
    3. 3
      Add green beans and cook on medium hight heat until coated with butter.
    4. 4
      Add lemon juice, mustard and dill.
    5. 5
      Toss with beans until coated well and heated through.
    6. 6
      Check taste, add salt or pepper if desired.
    7. 7
      Sprinkle with toased almonds before serving.
    8. 8
      Note, almonds can be toasted in oven on a baking sheet 350 degrees for 5-7 minutes.

    Ratings & Reviews:

    • on July 16, 2003

      45

      This was a nice and simle side to prepare with dinner, quite tasty too!! :-) I think that the mustard and dill were a bit iffy to some, but I guess thats what happens when you try to serve something YUMMY!! to people who usually eat their veggies plain...and out of a can *blech*. hehe Thanks for the great recipe and the note about toasting almonds! That helped!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2007

      45

      Quick and easy and tasty! Green beans are one of the few veggies DH will eat, so I'm always looking for new ideas. I skipped the almonds, but otherwise followed the recipe. Nice and tangy with the crispy beans. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Lemon Dijon Green Beans

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 112.1
     
    Calories from Fat 71
    64%
    Total Fat 7.9 g
    12%
    Saturated Fat 3.8 g
    19%
    Cholesterol 15.2 mg
    5%
    Sodium 142.7 mg
    5%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 3.7 g
    14%
    Sugars 4.0 g
    16%
    Protein 3.2 g
    6%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites