Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lemon Dessert Sauce Recipe
    Lost? Site Map

    Lemon Dessert Sauce

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on May 08, 2002

      A nice, simple sauce. Good on poundcake, just as she said! :) Easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2010

      Simple and delicious - this has the perfect sweet/tangy balance that you want in a lemon sauce and is yummy on just about anything! Thanks very much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 05, 2008

      Used this sauce on Happy Cake ( Pound Cake ) & it was exactly what I was looking for. Perfectly tart with fresh squeezed lemon juice, it complimented the pound cake nicely. I made just as written without any trouble thickening. Thank you for posting, Andrea. I'll be coming back to this recipe again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2008

      Excellent - served it over Gingerbread with Lemon Sauce. I chose this sauce because it had the most lemon juice compared to the amount of sugar and I wanted a very lemony tart sauce. I actually added 1 t more cornstarch because I always have trouble with cornstarch not thickening. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2007

      A great sauce and very easy to make. I made this to top off Greek Lemon Cake. It made a good cake fantastic.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2007

      I just finished making this sauce & it is very good. I read the reviews before making it & the second review thought the cornstarch was too much in the recipe. Well I tried it with the lesser amount & had to add more. I will go directly by the recipe next time. This is a wonderful light sauce. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2003

      I think there's too much cornstarch in here, the sauce thickened up so fast and was not pourable at all, had more of a spreadable texture to it. I would cut the constarch down to 2 1/2 teaspoons, and just keep it over a low flame constantly stirring until it got the right consistency. It's basically a good sauce, just needs to be more "saucy".

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Lemon Dessert Sauce

    Serving Size: 1 (437 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 646.5
     
    Calories from Fat 207
    32%
    Total Fat 23.0 g
    35%
    Saturated Fat 14.5 g
    72%
    Cholesterol 61.0 mg
    20%
    Sodium 324.9 mg
    13%
    Total Carbohydrate 115.0 g
    38%
    Dietary Fiber 0.3 g
    1%
    Sugars 101.3 g
    405%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    lemons, rind of

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites