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    You are in: Home / Recipes / Lemon Cucumbers Recipe
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    Lemon Cucumbers

    Lemon Cucumbers. Photo by *Parsley*

    1/1 Photo of Lemon Cucumbers

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    jp mims's Note:

    A change from the usual vinegar cucumbers. A great combination of sweet and tart. Cucumbers will "juice" as they chill.

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    Units: US | Metric


    1. 1
      Place cucumbers and onion in a bowl.
    2. 2
      Combine rest of the ingredients in a measuring cup.
    3. 3
      Stir well.
    4. 4
      Pour over cucumbers and onions.
    5. 5
      Chill for 4 hours.

    Ratings & Reviews:

    • on July 08, 2013


      Simple and cool and not heavy like some creamy cucumber salads. I used fresh lemon juice, which I recommend over the bottled. This is fantastic as a crisp, cool snack or side dish. Ideal for summer garden cukes. Thanx for sharing!

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    • on July 29, 2010


      This is very good switch from the usual cucumber salad. I added tomatoes, onions and hungarian was pepper. Very good.

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    • on July 18, 2008


      Yummy. You're right, jp. I've made the vinegar recipe often. This is a nice change. For our tastes, it was a little too sweet. Will decrease the sugar down to 1 Tbsp. A good healthy recipe, easy to prepare, great taste, what more could you want. Thnx for posting, jp.

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    Nutritional Facts for Lemon Cucumbers

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 56.0
    Calories from Fat 2
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 441.3 mg
    Total Carbohydrate 13.0 g
    Dietary Fiber 0.9 g
    Sugars 9.2 g
    Protein 1.1 g

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