Lemon Crumb Bars

Submitted by Chef mariajane

"Another of Eagle Brand's greateat recipes, a simple and easy recipe to make in a pinch -"

 

• Ready In: 20mins
• Ingredients: 7
• Yields: 3-4 dozen bars

ingredients

• 1 (18 1/4 ounce) package lemons or (18 1/4 ounce) package yellow cake mix
• 1⁄2 cup butter or 1/2 cup margarine
• 1 egg
• 2 cups finely crushed saltine crumbs
• 3 egg yolks
• 1 (300 ml) can eagle brand sweetened condensed milk
• 1⁄2 cup lemon juice

directions

1. Preheat oven to 350°F Grease 15x10x1-inch baking pan., In a large mixing bowl, combine cake mix, butter and 1 egg; mix well. (Mixture will be crmbly.) Stir in cracker crumbs. Reserve 2 cups crumb mixture. Press remaining crumb mixture firmly on bottom of prepared pan. Bake 15 minutes.
2. Meanwhile, in medium mixing bowl, combine egg yolks, Eagle Brand and lemon juice; mix well. Spread evenly over baked crust.
3. Top with reserved crumb mixture. Bake 20 minutes or until firm. Cool cut into bars. Store in refrigerator.