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    You are in: Home / Recipes / Lemon Creme Pie Recipe
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    Lemon Creme Pie

    Lemon Creme Pie. Photo by breezermom

    1/3 Photos of Lemon Creme Pie

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    cookiedog's Note:

    I just love lemon desserts and plan to make this soon! From the Sherwood Inn. Skaneateles, New York.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, mix sugar, cornstarch, half-and-half, butter, lemon juice and zest, and egg yolks.
    2. 2
      Stir over medium heat until mixture thickens and boils.
    3. 3
      Remove from heat.
    4. 4
      Add sour cream and mix well.
    5. 5
      Pour filling into pie shell.
    6. 6
      Cover with plastic wrap and cool at room temperature until set.

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    Ratings & Reviews:

    • on July 02, 2010

      55

      Absolutely wonderful. Creamy, rich and lemony! Easy to make and could not be easier!! ZWT6

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2010

      55

      This was really good and creamy. My neighbors child said it tasted like lemon cheese.....can't get any creamier than that! Made by a fellow Unruly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2008

      55

      Everyone loved this pie.Its very rich and creamy.Will make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Creme Pie

    Serving Size: 1 (171 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 602.7
     
    Calories from Fat 342
    56%
    Total Fat 38.0 g
    58%
    Saturated Fat 20.2 g
    101%
    Cholesterol 213.4 mg
    71%
    Sodium 252.6 mg
    10%
    Total Carbohydrate 61.2 g
    20%
    Dietary Fiber 0.9 g
    3%
    Sugars 38.1 g
    152%
    Protein 6.5 g
    13%

    The following items or measurements are not included:

    lemons, zest of

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