Lemon Craisin "Low Sugar" Shortbread Cookie

Be the first to review
READY IN: 28mins
Recipe by customcakesbyjan

Light delicate and delicious nearly sugar free shortbread.

Ingredients Nutrition

Directions

  1. Combine flour, salt, truvia in a mixer.
  2. Add cold butter which has been cut into small pieces.
  3. Mix until it becomes blended and pea sized.
  4. Add juices while mixing.
  5. Mix until dough develops.
  6. Scoop out with a small cookie dropper and flatten out to about 1/3".
  7. Makes about 24 cookies.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a