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    You are in: Home / Recipes / Lemon Compound Butter Recipe
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    Lemon Compound Butter
    Lemon Compound Butter. Photo by A Good Thing

    Photo by A Good Thing

    6 Photos of Lemon Compound Butter

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    Serve on vegetables, fish or chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and blend well.
    2. 2
      Roll into a log, using plastic wrap.
    3. 3
      Use immediately or refrigerate for use in 1-2 days.
    4. 4
      To freeze: Wrap the log in waxed paper, place in a freezer bag and freeze for up to 2 months.
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    Ratings & Reviews:

    • on April 15, 2010

      This is delightful smelling and easy to prepare. Tastes yummy!! I left my butter soft because I intend on putting it on my fresh fish this evening. Will post more once I've had on the fish. Made for PAC 2010. Thanks Rita! NOTE: This was excellent on my fresh, pan fried Snapper tonight. Would also be excellent on grilled asparagus or other fresh veggie.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Compound Butter

    Serving Size: 1 (7 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 51.0
     
    Calories from Fat 51
    10%
    Total Fat 5.7 g
    8%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 0.8 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%
    Detailed Nutrition Values About Nutrition Info

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