Total Time
30mins
Prep 30 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Combine first 11 ingredients in bowl; whisk to blend.
  2. Refrigerate dressing until cold. (Can be prepared 1 day ahead).
  3. Combine cabbage, bell peppers, onion, carrot, parsley and lemon peel in large bowl.
  4. Toss with enough dressing to season to taste and serve.

Reviews

(3)
Most Helpful

A wonderful change for coleslaw! I recommend it to anyone who loves lemons and/or cabbage!

wildolive May 18, 2005

I just bought a new ACME juicer with citrus attachment which will be great for making the juice for this recipe!

James Nelson June 11, 2001

This has got to be wonderful. I'm a lemon lover and make my coleslaw dressing with lemon juice too. Will try this this weekend.

eboyd May 25, 2001

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a