Lemon Coconut Squares

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Ready In:
2hrs 15mins
Ingredients:
7
Serves:
9
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ingredients

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directions

  • Combine graham cracker crumbs and melted butter.
  • Press firmly into bottom of 9-inch square pan.
  • Combine milk, lemon juice and rind in large bowl. Fold in 3-1/2 cups of the coconut.
  • Spread mixture over crumbs. Sprinkle with remaining coconut. Chill at least 2 hours.
  • Cut into squares. Top with remaining whipped topping.

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