Lemon Coconut Squares

Be the first to review
READY IN: 2hrs 15mins
Recipe by #1 Baker

..

Ingredients Nutrition

Directions

  1. Combine graham cracker crumbs and melted butter.
  2. Press firmly into bottom of 9-inch square pan.
  3. Combine milk, lemon juice and rind in large bowl. Fold in 3-1/2 cups of the coconut.
  4. Spread mixture over crumbs. Sprinkle with remaining coconut. Chill at least 2 hours.
  5. Cut into squares. Top with remaining whipped topping.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a