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    You are in: Home / Recipes / Lemon Chicken With Thyme Recipe
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    Lemon Chicken With Thyme

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Dr Madgirl's Note:

    Southern version of chicken piccata. This mixes some of our family traditions and is always enjoyed.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the flour, salt and pepper.
    2. 2
      lightly coat the chicken with this mixture. Save the remainer of this mixture for later.
    3. 3
      In large skillen, warm 1 Tbs of the oil over medium heat.
    4. 4
      Add the chicken and brown on one side, about 5 minutes.
    5. 5
      Add the remaining oil, turn the chicken and brown the other side.
    6. 6
      Coarsely chop the onion, add the butter to the skillet, melt, then add the onion.
    7. 7
      Stir in the remaining flour mixture, cook and strir until flour is completely incorporated.
    8. 8
      Add the broth and 2 Tbs of the lemon juice and the thyme.
    9. 9
      Bring mixture to a boil, stirring constantly.
    10. 10
      Return chicken to the skillet, reduct heat, to low and cover.
    11. 11
      Cook until chicken is completely done.
    12. 12
      Stir the remaining lemon juice to the sauce in the skillet and pour over the chicken.
    13. 13
      Enjoy!

    Ratings & Reviews:

    • on October 21, 2009

      55

      I have been making this recipe for about 20 years - not sure where I got it - it's handwritten on a scratch piece of paper. Mine calls for 3 T. flour and 4 breasts. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2008

      55

      I found this one in Light & Tasty Magazine and was going to post here until I saw this one. The only change is the magazine recipe called for 4 boneless, skinless chicken breasts . I used only two breasts but made the whole recipe of the sauce. Very easy and delicious. It will go into our Tried & True folder.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Chicken With Thyme

    Serving Size: 1 (148 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 261.1
     
    Calories from Fat 127
    48%
    Total Fat 14.1 g
    21%
    Saturated Fat 3.9 g
    19%
    Cholesterol 93.5 mg
    31%
    Sodium 592.2 mg
    24%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.6 g
    6%
    Protein 22.7 g
    45%

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