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    You are in: Home / Recipes / Lemon Chicken Soup Recipe
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    Lemon Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    **Pebbles**'s Note:

    A wonderful clear soup with flavors that "pop" like lemon and cilantro. So light and refreshing.

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    Units: US | Metric


    1. 1
      Place chicken in pot with bay leaf and cover with cold water.
    2. 2
      Bring to boil and simmer 30 minutes.
    3. 3
      Remove chicken and chop/shred when cool.
    4. 4
      Bring chicken broth to a simmer, add chicken pieces, lemon juice and grated rind.
    5. 5
      Add chopped yellow onion and garlic; cook 5 minutes.
    6. 6
      Add corn, tomatoes, green onion and cilantro.
    7. 7
      Simmer 15-20 minutes.
    8. 8
      Taste and correct seasonings.

    Ratings & Reviews:

    • on September 22, 2005


      This soup is very light and flavorful. It got two thumbs up from both my picky eaters. I froze about half of it in individual containers, and am so glad that I did. My daughter was sick yesterday and she pulled one out and heated it up, said it helped her feel a lot better.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2003


      I really enjoyed this soup a lot! I thought that the 7 cups of broth was too little though, and I would recommend using at least 10 cups for all the ingredients that it has. The flavor was outstanding, and I will certainly make it again. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2003


      I really enjoyed the lemony flavor this soup has. I made a few adjustments to fit my tastes. I left out the chicken breasts, I'm slowly trying to become vegetarian. I left out the bay leaf because I didn't have any. I used white onion instead of yellow, 1 can of Veg-All instead of corn, and I added some pasta shells. Thanks for the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Lemon Chicken Soup

    Serving Size: 1 (541 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.5
    Calories from Fat 100
    Total Fat 11.1 g
    Saturated Fat 3.1 g
    Cholesterol 61.8 mg
    Sodium 959.0 mg
    Total Carbohydrate 20.2 g
    Dietary Fiber 3.4 g
    Sugars 3.6 g
    Protein 28.6 g

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