Lemon Chicken Noodle Soup

Submitted by StarShine Chef

"Very yummy chicken noodle soup!"

 

• Ready In: 35mins
• Ingredients: 5
• Yields: 4 Bowls
• Serves: 4

ingredients

• 6 cups chicken broth
• 1⁄3 cup lemon juice, preferably fresh
• 1 bay leaf
• 2 1⁄2 ounces spaghetti
• 2 cups chicken breasts, diced into bite sized chunks

directions

1. Bring the broth, lemon juice and bay leaf to a boil.
2. Let boil for 10-15 minutes.
3. Remove bay leaf.
4. Bring down to simmer.
5. Add the chicken and spaghetti.
6. Simmer until both are cooked through.

Reviews

[gemini08]

This was not my favorite Chicken Noodle Soup. I found it too tart and lemoney and the spaghetti where too thick. Angel hair pasta would have been a better choice. Made and reviewed for Spring PAC 2010