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    You are in: Home / Recipes / Lemon Chicken Kabobs With Tomato Marmalade Recipe
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    Lemon Chicken Kabobs With Tomato Marmalade

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    dicentra's Note:

    Posting for ZWT3. This is from George Foreman’s grilling cookbook. They suggest using the marmalade as an alternative to pizza sauce, or as a dip for vegetables. Serve with rosemary potatoes or rice pilaf.

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    Units: US | Metric



    1. 1
      Pull off the long, slender tender that lies along the underside of the breast. Set aside for another use.
    2. 2
      Flatten out the thickest part of the breast with a mallet. Cut each half into wide lengthwise ribbons for easy threading on skewers.
    3. 3
      Cut the thighs into large chunks.
    4. 4
      Marinate the chicken in the lemon zest and juice for 30 minutes; drain and rub lightly with olive oil. Season with salt and pepper.
    5. 5
      Put the tomatoes, garlic, red pepper flakes, salt and sugar in a microwave-safe dish in one layer. Cook on high for 10 minutes.
    6. 6
      Turn the tomatoes over, lifting off the skin and removing any visible clumps of seeds or white pulp. If any liquid remains, cook for another 3 minutes on high.
    7. 7
      Transfer the tomatoes to a food processor and add the rest of the marmalade ingredients, pulse to make a thick, fluid sauce. Taste for seasoning and adjust accordingly.
    8. 8
      Thread the flat chicken breast strips, ribbon candy fashion, onto water-soaked wooden skewers. Thread the thigh meat securely.
    9. 9
      Grill until juices run clear, about 5 minutes.
    10. 10
      Warm the tomato marmalade slightly and place the kabobs over a splash of it on the plate. Serve additional marmalade separately.

    Ratings & Reviews:


    Nutritional Facts for Lemon Chicken Kabobs With Tomato Marmalade

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 36.0
    Calories from Fat 3
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 263.8 mg
    Total Carbohydrate 8.2 g
    Dietary Fiber 2.0 g
    Sugars 3.6 g
    Protein 1.6 g

    The following items or measurements are not included:

    boneless skinless chicken breasts

    boneless skinless chicken thighs

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