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    You are in: Home / Recipes / Lemon Chicken Recipe
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    Lemon Chicken

    Lemon Chicken. Photo by Lori Mama

    1/3 Photos of Lemon Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    I'mPat's Note:

    From the Woman's Day submitted by reader Pamela Stratford. I made this while on holidays and we enjoyed it and most of the time is in the cooking in the oven otherwise very little work needed.

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    Units: US | Metric



    1. 1
      Preheat oven to moderate 180°C.
    2. 2
      Line your baking dish with baking paper.
    3. 3
      Combine flour, paprika, salt and pepper in a clean plastic bag and add the chicken and toss to coat (I just used a shallow bowl and dipped the chicken in the mix).
    4. 4
      Arrange the chicken in a single layer in the baking dish and brush the chicken with butter and bake for 30 minutes.
    5. 5
      SAUCE - meanwhile, in a small jug, combine all ingredients and season to taste.
    6. 6
      Pour sauce over chicken and return to oven for a further 20 to 30 minutes or until chicken is golden and cooked through.
    7. 7
      Serve with a salad of choice and prawn crackers, I served with mashed potatoe and steamed vegetables.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on January 25, 2012


      5 stars for flavor and texture of the chicken. I needed more of the coating than the recipe made to cover all of the chicken but that wasn't really a big deal as it took about a minute to mix up more. I had extra of the oil and lemon glaze and just tossed it into the Jasmine rice that was on the go along with a touch of garlic. What a great combo they made! a green salad was all that was needed for a marvelous dinner. Thanks for this one Pay. :D

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    • on February 04, 2013


      Super lemon chicken. I scaled back to 2 breasts and added the zest of an entire lemon for the 2 pieces. We love the flavor of lemon. The chicken came out super moist. Made for Everyday Holiday Tag game. :)

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    • on September 11, 2012


      We really enjoyed this lemon chicken. I normally do not bake boneless chicken breasts because they tend to dry out; however, this dish was moist and delicious. I doubled the lemon juice, but otherwise made as directed. DH really liked the flavor and gave it a thumbs up. Made for Everyday is a Holiday tag, September, 2012.

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    Read All Reviews (7)


    Nutritional Facts for Lemon Chicken

    Serving Size: 1 (62 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 245.4
    Calories from Fat 232
    Total Fat 25.8 g
    Saturated Fat 9.5 g
    Cholesterol 32.0 mg
    Sodium 253.4 mg
    Total Carbohydrate 4.8 g
    Dietary Fiber 0.9 g
    Sugars 0.8 g
    Protein 0.7 g

    The following items or measurements are not included:

    chicken breast fillets

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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