Total Time
35mins
Prep 20 mins
Cook 15 mins

A very good & easy recipe.

Directions

  1. Pound chicken breasts to flatten.
  2. Roll in seasoned flour.
  3. Saute in butter until light brown.
  4. Add other ingredients to skillet.
  5. Cove & simmer 15-20 minute or until tender.
  6. Serve over rice with green vegetables & a salad.

Reviews

(1)
Most Helpful

Excellent chicken dish! I cut recipe in half as I made 2 chicken breasts and it worked out great! Loved the taste of the thyme and lemon together. Will definately be making again soon! Made for Spring PAC 2008

Linda's Busy Kitchen April 18, 2008

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