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    You are in: Home / Recipes / Lemon Chess Pie Recipe
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    Lemon Chess Pie

    Lemon Chess Pie. Photo by Bev

    1/2 Photos of Lemon Chess Pie

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Bev's Note:

    Talk about a simple solution to dessert! No recipe could be easier or more tasty! Chess pie is typically a very sweet pie with a dense consistency. Allow to cool completely. You may want to chill before serving a thin slice. From The Carriage House in Norfolk, Virginia.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Combine first 6 ingredients and pour into the pastry shell.
    3. 3
      Bake for 25-30 minutes.

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    Ratings & Reviews:

    • on January 05, 2004


      This was a very nice recipe, but way too sweet for us. If we make it again, we'll cut back on the sugar to something more like one cup.

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    • on March 17, 2010


      UPDATE...I tried this with lime and it is DELISH!!! Oh my goodness!! This pie is amazing. If you are lemon lover, this is the pie for you! I prepared the recipe to the exact measurements and it is delicious. I even enjoy the sweetness...that way you don't have to eat a big piece to be satisfied! Bev...this one is a big hit in my house! Thanks for the recipe! I've also submitted a photo because it looks as pretty as it tastes! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2010


      I'm going to cut back on the sugar next time, as at least one reviewer suggested. It's deliciously lemony, though! However, readers might note that the finished product will not be anywhere level with the top of the crust; I thought I'd made a mistake the first time!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Lemon Chess Pie

    Serving Size: 1 (748 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2653.1
    Calories from Fat 1005
    Total Fat 111.7 g
    Saturated Fat 42.0 g
    Cholesterol 726.0 mg
    Sodium 2594.4 mg
    Total Carbohydrate 392.7 g
    Dietary Fiber 3.3 g
    Sugars 302.9 g
    Protein 31.0 g

    The following items or measurements are not included:

    lemons, zest of

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