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    You are in: Home / Recipes / Lemon Cheesecake Bites Recipe
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    Lemon Cheesecake Bites

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    dusty AE's Note:

    Found these in a local magazine. It is quick, easy and very tasty

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    Ingredients:

    Yield:

    mini ch ...

    Units: US | Metric

    Directions:

    1. 1
      Grease 18 holes of two 12 hole patty pans (round based pans).
    2. 2
      Place each biscuit over the 18 holes of prepared pans.
    3. 3
      Cook in a moderate oven, 180C, for about 5 minutes or until soft to touch.
    4. 4
      Using the back of a teaspoon, gently press biscuits back into pan holes. Cool in pans.
    5. 5
      Beat cream cheese, icing sugar and juice in a small bowl with electric mixer until smooth.
    6. 6
      Divide lemon butter between biscuits.
    7. 7
      Top with cream cheese mixture. Refrigerate until firm.
    8. 8
      Remove cheesecakes from pan, top with whipped cream.
    9. 9
      Decorate as desired eg grated lemon rind, fresh mint leaves.

    Ratings & Reviews:

    • on January 20, 2008

      45

      I was actually going to post this recipe but found it here. These little morsels are so tasty and fairly easy to make in a hurry. My only issue was it was a little hard to mould the biscuits to the pan without them breaking, I found the best method was to use a soup spoon gently. Also these are best made on the day needed. I made the biscuit portion the day before & even though they were stored in an airtight container they did go a little soft making them hard to pick up without crumbling. Really tasty though & I will definitely make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Cheesecake Bites

    Serving Size: 1 (295 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 55.1
     
    Calories from Fat 43
    78%
    Total Fat 4.8 g
    7%
    Saturated Fat 3.0 g
    15%
    Cholesterol 15.2 mg
    5%
    Sodium 41.1 mg
    1%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.6 g
    6%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    butternut snap biscuits

    lemon butter

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