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    You are in: Home / Recipes / Lemon Cheesecake Bars - Caren's Variation on Alabamagirl71's Recipe
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    Lemon Cheesecake Bars - Caren's Variation on Alabamagirl71's

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    CarenRox's Note:

    I made AlabamaGirl71's recipe (#51329) for lemon cheesecake bars and asked for feedback from my friends. This is the recipe I developed, which is really only a minor variation on the original (thicker cheesecake layer and more graham cracker crumbles on top).

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    Ingredients:

    Serves: 24

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F
    2. 2
      Prepare 13x9-inch baking pan by spraying with non-stick cooking spray.
    3. 3
      Combine graham cracker crumbs, pecans, sugar, and melted butter; mix well.
    4. 4
      Reserve 1/2 cup crumb mixture.
    5. 5
      Press the rest into a 13x9-inch baking pan.
    6. 6
      Bake for 8 minutes; allow to cool.
    7. 7
      While the crust is cooling, beat cream cheese until it's fluffy.
    8. 8
      Gradually beat in the sweetened condensed milk.
    9. 9
      Add eggs until mixture is just combined.
    10. 10
      Add the lemon juice and vanilla and mix until just combined.
    11. 11
      Pour mixture into prepared crust.
    12. 12
      Sprinkle the reserved crumb mixture over the top of the cheesecake layer.
    13. 13
      Bake for about 50 minutes.
    14. 14
      Cool for about 1 1/2 hours, then cut into bars.
    15. 15
      Store in your refrigerator.

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    Ratings & Reviews:

    • on May 26, 2010

      55

      Very good cheesecake and so easy to make. I did add the zest of one of the lemons just to amp up the taste. Everyone loved it and asked for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2010

      55

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    Nutritional Facts for Lemon Cheesecake Bars - Caren's Variation on Alabamagirl71's

    Serving Size: 1 (86 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 289.4
     
    Calories from Fat 170
    58%
    Total Fat 18.9 g
    29%
    Saturated Fat 10.4 g
    52%
    Cholesterol 76.2 mg
    25%
    Sodium 199.1 mg
    8%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 0.4 g
    1%
    Sugars 20.5 g
    82%
    Protein 5.7 g
    11%

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