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    You are in: Home / Recipes / Lemon Cheesecake Bars Recipe
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    Lemon Cheesecake Bars

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on May 12, 2012

      These were great! I made as written except for using one brick of lower fat cream cheese & 1 reg. and then doubled the lemon zest in the crust. I baked mine in an 8" pan and I liked having a taller amount of the cheesecake. I don't consider these cookies, it's just a nice, easy to make cheesecake. The texture is not too creamy or too dry which was a perfect compromise as I like a creamy cheese cake and DH like NY style. He especially loved the crust as he doesn't care much for graham cracker ones. I'll definitely be making these again! Made for PRMRT.

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    • on July 25, 2011

      I made a half batch this morning and I'm so glad that I only made half! I could just keep on eating these lovely things. Used Splenda and 95% fat free cream cheese so I don't feel as guilty as I could have, lol. Wonderful creamy goodness in a bar. It you like lemon you just can't go wrong with this recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2012

      Easy to make and turned out great. Brought them for our morning coffe gang. Not overly sweet with a great lemon flavor. Lemon desserts are one of my favorites. I'll be making these again.

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    • on May 05, 2011

      Yumm! These were so good and easy! I love lemon desserts and these were a definite hit and will be made again.

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    • on January 24, 2010

      Yummy! Loved these! They were sweet, tart, lemony and creammy all at once. Thanks, Teresa.

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    • on October 27, 2009

      Made these so that my other half would have something homemade to share at work, but managed to keep 10 of these TASTY COOKIES right here at home! Actually they didn't 'keep' very well at all, 'cause they were gone in no time! These are now a great, new lemon 'fix' for me! Thanks for sharing the recipe! [Tagged, made & reviewed in Please Review My Recipe]

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    Nutritional Facts for Lemon Cheesecake Bars

    Serving Size: 1 (35 g)

    Servings Per Recipe: 32

    Amount Per Serving
    % Daily Value
    Calories 119.4
     
    Calories from Fat 72
    60%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.6 g
    23%
    Cholesterol 34.8 mg
    11%
    Sodium 93.7 mg
    3%
    Total Carbohydrate 10.4 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 6.2 g
    25%
    Protein 1.8 g
    3%

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