Lemon Buttermilk Chicken

READY IN: 3hrs 20mins
Lorac
Recipe by Terese

This chicken dish turns out deliciously moist. Enjoy (prep time includes marinade time)

Top Review by Debbb

Both the chicken & the dip had excellent flavour. But, the coating did not stay on the chicken for me. It was the strangest thing - it was almost like the chicken expanded in the frying pan & the coating cracked & fell off.

Ingredients Nutrition

Directions

  1. Combine marinade ingredients in a deep dish.
  2. Add chicken and marinate for a couple of hours or overnight.
  3. Combine the crumb ingredients.
  4. Drain chicken from marinade and press into the breadcrumbs.
  5. Heat oil in a large frying pan.
  6. Add chicken and cook on medium heat for 20 minutes or until golden and cooked through.
  7. Serve with 1/2 cup mayonnaise mixed with the juice of 2 limes and 2 tablespoons olive oil.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a