Lemon Butter Chicken

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READY IN: 1hr 2mins
Recipe by ktenille

Simple moist delicious chicken. I keep the buttery juice to make a different but savory gravy.

Ingredients Nutrition


  1. Thaw chicken breasts.
  2. Place in greased casserole.
  3. Cover with butter and juice.
  4. Sprinkle with black pepper.
  5. Cook at 350 degrees for 45-60 minutes.
  6. Baste regularily.

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