Prep 5 mins
Cook 10 mins
Well, this tea blend is great for those lovers of lemony things. I particularly made this blend because I feel that a lot of commercially available lemon tea blends are overpowering in their lemon-ness. This one's a bit more restrained in its lemon taste, but still good! Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
- 4.92 ml black tea
- 2.46 ml dried lemon peel
- 2.46 ml coriander seed
- Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
- Place tea ball in hot water and steep for 10 minutes.
Very comforting cuppa! The lemon and coriander are subtle. Would be good with orange peel also, or a combo of the two. Made for Fall 2011 PAC game.