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I found this recipe on Driscoll's berries site, now that summer is no longer. This looked so beautiful and we had a special meal for visiting dignitaries - so we had a lovely "end of summer" meal and we had a dessert to match. *I read somewhere that you soften butter and possibly cream cheese, by leaving it out overnight. Didn't allow for cooling time. Don't let the long list frighten you -- it isn't that bad!!
Units: US | Metric
Serving Size: 1 (2935 g)
Servings Per Recipe: 1