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    You are in: Home / Recipes / Lemon, Basil & Mascarpone Pasta Recipe
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    Lemon, Basil & Mascarpone Pasta

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 17, 2014

      Simple and delicious. Delicate but has nuanced.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2009

      Followed recipe exactly as written but used angel hair pasta since that's what I had on hand. Perfect! Another winner from Dancer^!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2007

      We haven't really been in the mood for pasta lately, so for that reason I'm only submitting comments. With so few ingredients I'd recommend using the best mascarpone and basil you can find. The sauce has a pleasant and very delicate flavour, but we liked it better topped with freshly grated parmesan. The sauce to pasta ratio was perfect, and it couldn't be easier to make. I'll try it again sometime and will post a rating.

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    Nutritional Facts for Lemon, Basil & Mascarpone Pasta

    Serving Size: 1 (140 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 429.2
     
    Calories from Fat 15
    69%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 6.1 mg
    0%
    Total Carbohydrate 87.0 g
    29%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.5 g
    10%
    Protein 15.0 g
    30%

    The following items or measurements are not included:

    mascarpone

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