Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This is my grandmother's recipe. It brings back great memories whenever I think of them. She would pop these out of the freezer as soon as we came over and we'd dive into them! It's definitely not a diet food, which probably explains why I have never had a Lemon Bar match hers! They are truly the best!

Ingredients Nutrition

Directions

  1. Grease a 8x12 pan with margarine. Cover with chopped nuts.
  2. Cream 1 stick of butter. Add 1 box of lemon cake mix and 1 egg. Press down on top of nuts.
  3. Beat 3 eggs. Add the one box of powdered sugar and soften cream cheese and mix well. Pour over lemon layer.
  4. Bake at 300° for 1 hour to 1 hr and 15 minutes Test with a toothpick at one hour. If it comes out clean, remove from oven.

Reviews

(1)
Most Helpful

They're different from the traditional Lemon Bar recepies but very good! I'll definately make these again!

sarahfromflorida January 06, 2007

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