1(12 ounce) bag white chocolate chips (I try to use the best brand I can afford) or 1(12 ounce) bag
equal amount of bar
white chocolate
(I try to use the best brand I can afford)
¼-½cup
lemon drop candy
, broken into smallish pieces
Directions:
1
Melt white chocolate in microwave till liquid and smooth.
2
Add broken lemon drops and mix gently to combine.
3
Pour onto cookie sheet and spread to about 1/4 inch or so thickness (I always line it with parchment!).
4
Allow to cool until hardened and break into pieces.
Fabulous! Included this in my Christmas trays/baskets and it was voted new favorite of the year! I crushed my candies pretty fine and then sifted out the dust to sprinkle on top which gave it a great glittery look that was very pretty.
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Perfect! Easy to make and very yummy! I chopped the lemon heads in the food processor, and had the whole batch done in less than 10 minutes. Hubby loved it. Thanks for a great recipe.
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i love anything lemon. i use a high quality white chocolate as it's very fussy to cook with. i find trader joes white chocolate chips work great. this is so yuumy. especially when the weather warms up. it's refreshing and sweet/tart.
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