1/1 Photo of Lemon-Balsamic Vinaigrette
Realtor by day, Chef by night's Note:
This yummy vinaigrette comes from Country Living. I use half oil and half water to cut down on the fat and calories in this and all my other dressings.
My Private Note
Units: US | Metric
- 1Combine lemon juice, vinegar, salt, pepper, and garlic in a medium bowl. Whisking constantly, add the oil in a thin stream.
- 2Serve or store refrigerated for up to 1 week.
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Nutritional Facts for Lemon-Balsamic Vinaigrette
Serving Size: 1 (42 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 244.9
- Calories from Fat 243
- Total Fat 27.0 g
- Saturated Fat 3.7 g
- Cholesterol 0.0 mg
- Sodium 292.1 mg
- Total Carbohydrate 1.5 g
- Dietary Fiber 0.0 g
- Sugars 0.6 g
- Protein 0.1 g