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Total Time
30mins
Prep 20 mins
Cook 10 mins

Another recipe I found to use the herb lemon balm.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Cream the butter and honey. Add the beaten eggs and beat on low speed.
  3. Sift together the flour and baking powder and add to the creamed mixture. Add the milk and lemon juice and stir until combined.
  4. Drop by large spoonfuls on baking sheet covered with parchment paper. Bake for 10-12 minutes until lightly browned.