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    You are in: Home / Recipes / Lemon Baked Chicken Soft Tacos Recipe
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    Lemon Baked Chicken Soft Tacos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hr 30 mins

    Sunkist Growers, Inc's Note:

    A delicious Meal!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove neck, giblets and any excess fat from body cavity of chicken; discard.
    2. 2
      Rinse chicken well and drain.
    3. 3
      Turn wing tips under back of chicken.
    4. 4
      It is not necessary to close body cavity with skewers or tie legs together with string.
    5. 5
      Place chicken, breast side up, on rack in aluminum foil-lined roasting pan.
    6. 6
      In small bowl, combine lemon peel, juice and oil.
    7. 7
      Spoon lemon mixture over chicken and inside body cavity.
    8. 8
      Bake at 350 degrees F for 1 hour and 20 to 30 minutes, or until chicken is tender.
    9. 9
      Cool enough to handle.
    10. 10
      Cut chicken breast (both halves) off bone with skin intact; slice crosswise into thin strips, remove remaining skin from chicken.
    11. 11
      Remove cooked chicken from bones; shred or slice.
    12. 12
      Arrange shredded chicken on serving platter; top with sliced chicken breast.
    13. 13
      Serve chicken in warmed tortillas with additional accompaniments, as desired.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

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    Nutritional Facts for Lemon Baked Chicken Soft Tacos

    Serving Size: 1 (180 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 401.2
     
    Calories from Fat 218
    54%
    Total Fat 24.2 g
    37%
    Saturated Fat 6.6 g
    33%
    Cholesterol 102.1 mg
    34%
    Sodium 286.4 mg
    11%
    Total Carbohydrate 16.7 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 0.6 g
    2%
    Protein 27.9 g
    55%

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