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    You are in: Home / Recipes / Lemon and Wine Custard Recipe
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    Lemon and Wine Custard

    Average Rating:

    1 Total Reviews

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    • on July 12, 2009

      Yum! This had a rich lemony flavor and using wine as opposed to cream in the custard made it light enough for summertime! I made it for dessert poured over fresh picked raspberries and it was a great combo!

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    Nutritional Facts for Lemon and Wine Custard

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 353.1
     
    Calories from Fat 109
    31%
    Total Fat 12.1 g
    18%
    Saturated Fat 4.3 g
    21%
    Cholesterol 566.4 mg
    188%
    Sodium 26.3 mg
    1%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 0.2 g
    0%
    Sugars 35.7 g
    143%
    Protein 7.5 g
    15%

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