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    You are in: Home / Recipes / Lemon and Lime Tart Recipe
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    Lemon and Lime Tart

    Average Rating:

    1 Total Reviews

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    • on October 07, 2013

      Made for your Wk 3 Football Pool win, this dessert was a big hit at a family dinner. I debated for a fleeting moment whether I would invest the time for the crust prep vs a more std pie crust, but I am so glad I did. The crust is fantastic & worth every moment of prep time spent. Altho made as written, DH & I are esp fond of the lime flavor & I used all lime juice (+ green food coloring) for the filling vs a mix of lemon & lime. The filling texture is more cheesecake than custard & that may have happened since it did not appear set & I cooked it longer than suggested. The next time I make this, I will bake it as suggested to see if it sets up well as it chills. Thx for sharing this yummy recipe w/us. :-)

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    Nutritional Facts for Lemon and Lime Tart

    Serving Size: 1 (191 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 607.9
     
    Calories from Fat 237
    39%
    Total Fat 26.3 g
    40%
    Saturated Fat 15.7 g
    78%
    Cholesterol 196.4 mg
    65%
    Sodium 207.3 mg
    8%
    Total Carbohydrate 82.9 g
    27%
    Dietary Fiber 0.7 g
    2%
    Sugars 62.1 g
    248%
    Protein 12.2 g
    24%

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