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    You are in: Home / Recipes / Lemon and Carrot Cake for One Recipe
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    Lemon and Carrot Cake for One

    Lemon and Carrot Cake for One. Photo by loof

    1/2 Photos of Lemon and Carrot Cake for One

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    MarraMamba's Note:

    A brian turner recipe, oh how nice to have a cake for one instead of needing to make the large one and gain 3 pounds because you cant stop eating it :) This is easily done in the microwave. I haven't tried it yet but the flavors and ease are screaming at me to eat it Obviously it can be increased for more as well

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    Units: US | Metric


    1. 1
      Cream together the sugar and butter. Add the flour, eggs and milk. Mix thoroughly.
    2. 2
      Add the grated carrot and mix to combine. Add the lemon zest and juice. Combine.
    3. 3
      Place the batter in a large buttered ramekin. Microwave on high for five minutes.

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    Ratings & Reviews:

    • on August 24, 2008


      This is an outstanding method in making a sweet for myself. I loved the addition of the lemon to this cake mixture...just added the zip needed. Finished in my microwave in 5 minutes perfectly. I did not have a ramekin so used a prep glass instead and it worked fine. Just in case someone else needs the conversions: 110g sugar = almost 1/2 cup; 110 g self-rise flour = almost 1 cup; 110 g butter = almost a 1/2 cup and 25 ml milk = 1.5 tbls. Thanks for sharing! I'll be making this again. So glad I tagged this in Newest Zaar Tag game.

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    • on July 10, 2009


      This is a very nice treat-for-one! The texture was good and I liked the lemon flavor. The carrots were good but I'd like to try it with blueberries too. Topped mine with a little powdered sugar and really enjoyed - thanks for posting the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lemon and Carrot Cake for One

    Serving Size: 1 (562 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1793.2
    Calories from Fat 903
    Total Fat 100.4 g
    Saturated Fat 60.0 g
    Cholesterol 610.5 mg
    Sodium 2375.4 mg
    Total Carbohydrate 202.7 g
    Dietary Fiber 4.8 g
    Sugars 114.5 g
    Protein 25.9 g

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