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    You are in: Home / Recipes / Lemon and Anise Biscotti Recipe
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    Lemon and Anise Biscotti

    Average Rating:

     2 Total Reviews

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    • on February 22, 2010

      Ohhhhh my goodness, these are soooo good!!! Made exactly per the recipe, except rather than two 12 inch by 1 inch pieces I made one nice twelve by 6 by 1 inch portion to bake then cut and toast, done this way cuz I really want a nice sized biscotti with my coffee. I really loved the flavor, crispness, and texture of the biscotti, and oh my goodness my house smelled so good whilst it baked. Thank You Sydney for a wonderful recipe. Sorry no pic as my new camera was returned to me by my DGS broken and my cell phone camera just can't beat gailanng's pics. Made for Please Review My Recipe Event.

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    • on January 31, 2010

      Biscotti goin' down, biscotti goin' down...lookin' like a fool with cookies in ya mouth. Calling yaself a cool cat, lookin' like a fool with a mouth full...biscotti goin' down. (Hope I don't have to pay royalties to Amer. Idol for that.) Made for A-NZ #37 Recipe Swap.

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    Nutritional Facts for Lemon and Anise Biscotti

    Serving Size: 1 (13 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 47.7
     
    Calories from Fat 11
    23%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 11.3 mg
    3%
    Sodium 22.9 mg
    0%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 4.2 g
    16%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    unblanched sliced almonds

    Detailed Nutrition Values About Nutrition Info
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