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1 hrs 10 mins
I was given a jar of Ras el Hanout, and this simple recipe by our chef son. He actually used the rub on our Christmas day quail, but we used it on lamb a few days later.
Units: US | Metric
Serving Size: 1 (256 g)
Servings Per Recipe: 6
The following items or measurements are not included:
ras el hanout spice mix
limes, zest of