3 Reviews

Great dish. I steamed some green beans (the microwaveable kind), threw it together in no time and had it marinating while I was preparing the rest of the meal. Everyone loved it. Thank you.

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Katanashrp May 26, 2011

Delicious! I halved the recipe and made it with steamed broccoli. Love it. Thanks! (Reviewed for 1-2-3 Hit Wonders)

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What's Cooking? March 24, 2007

The marinade is so good. I steamed some baby green beans to make this dish and placed them in the refrigerator overnight. When serving, I topped the vegetables with some freshly grated parmesan cheese. This is going to be a standard in our home especially during the hot months ahead. I can't wait to make it with broccoli and carrots

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PaulaG April 19, 2006
Leftover Vegetables Marinated With Garlic and Thyme