Leftover Steak Cacciatore

READY IN: 30mins
Recipe by kayjulcia

We had a whole steak leftover and i didnt want it to go to waste. I got very creative with the ingredients from the pantry. Try it. It was a hit at the table that night.

Top Review by mums the word

Your steak cacciatore was a major hit at my house too! I had some beautiful thick grilled steak left over and I wondered what to do with it. Well, this was awesome! I made a few small changes out of necessity - I used fresh zucchini and mushrooms which I sauteed separately and added into the sauce just prior to serving. I reduced the garlic to one very large clove and added about 1-2 tbsp tomato paste to thicken up the sauce. I put a bowl of shredded mozzarella and parmesan on the table so each person could garnish their own dish. I really thought it was great, and I am so glad you posted this. I can't wait to eat the left overs for lunch today! Thx so much!

Ingredients Nutrition

Directions

  1. heat oil in large skillit.
  2. rough chop the onion and garlic.
  3. add to heated skillet, cook until soft on medium low heat.
  4. add S/P to taste.
  5. cube steak, and add to skillet.
  6. add tomatoes and zuccini.
  7. simmer 20 minutes.
  8. add you favorite italian shaker cheese.
  9. ENJOY!

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