Leftover Pie Dough Cookies

Total Time
15mins
Prep
5 mins
Cook
10 mins

My Grams made these, my mom made these and I made these. I guess it runs in the family. My girls love them and so do the grandkids.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Mush together all your left over pie trimmings and scraps and dough.
  2. Cut into shapes with a cookie cutter or oddball shapes with a knife.
  3. Apply a small amount of butter (melted) with a pastry brush; sprinkle with cinnamon and sugar.
  4. Bake about 8 to 10 minutes alongside your pie while it is baking.
  5. Eat while warm.
  6. YUM.