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    You are in: Home / Recipes / Leftover Mashed Potato Meatloaf Recipe
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    Leftover Mashed Potato Meatloaf

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 05, 2006

      Who knew that leftover mashed potatoes was the secret ingredient to GREAT meatloaf? This is one of the best meatloaves I've tried - and I've tried a lot. Tender, juicy, very flavourful. Highly, highly recommended. (and it'll use up your leftover mashed potatoes! ;-)) Note: This little bit is being tacked on cause I forgot to include it in my first review. I was lazy and didn't even bother to saute the onion and garlic, just dumped them in, raw and minced, into the meat/potato mixture. Worked just fine (and no skillet to wash up).

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2009

    • on March 06, 2008

      All the while I was preparing this it looked vaguely familiar. When I tasted it, the bulb lit. It's a variation on Shepherd's Pie! Of course, I love Shepherd's Pie so it was OK with me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2006

      Sorry i couldnt rate this higher it just didn't do it for my husband and I we didnt like what the oregano did for it but thats just us. The mashed potatoes made it very moist though so that is a great tip.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2006

      This made a huge meatloaf. I used ground buffalo and beef. I used leftover goat cheese and green onion mashed potato #61148, so I did not add any additional garlic or onion. Great for meatloaf sandwhich. Will make this again. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Leftover Mashed Potato Meatloaf

    Serving Size: 1 (260 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 390.0
     
    Calories from Fat 155
    39%
    Total Fat 17.2 g
    26%
    Saturated Fat 6.0 g
    30%
    Cholesterol 180.6 mg
    60%
    Sodium 1188.7 mg
    49%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 1.9 g
    7%
    Sugars 8.9 g
    35%
    Protein 29.5 g
    59%

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