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Lovely soup! I used 2 leeks instead of onions and it turned out great. The added spices are what sets this one above other ones I've made in the past. I subbed 3/4 tsp sage and 1/4 tsp thyme for the poultry seasoning because I didn't have any on hand. Thanks for posting, I will definitely make again!
Best split pea soup ever. I put a ham bone in while the soup simmered and run everything through the blender at the end. Made a great meal with crusty bread and salad. I would make this again.
Unbelievable, great taste and true homemade smell! Thank you for sharing!
Yum! Perfect for a cold day. Used the chopped leftover ham from my freezer. Am sure you could sub a ham bone, too. Great blend of spices adds lots of flavor, and the veggies add color, interest, and nutrition. Will make this again. Thanks for sharing the recipe!
My family and I loved this recipe! I was looking for a recipe to use up my leftover ham from Christmas and this was perfect! Easy and very tasty. I added 2 bay leaves and a few fresh thyme sprigs. Other than that I followed the recipe exactly. I didn't add any salt as it wasn't needed at all!! Excellent. Thanks for sharing :)
Very simply the best split pea soup I've ever made! An absolute keeper. Thanks!
I can't believe it's the middle of summer and I'm making soup for dinner! I had some leftover leg ham to use and some yellow split peas & just added whatever vegies were in the fridge...was quite surprised that this tasted just like I'd had a ham hock boiling away in the soup all day but I'd really cheated..lovely soup on this cold summer evening. Thanks for posting!
This was a good, solid recipe; kids enjoed it as well. Thanks.
Very easy and delicious soup. I followed the recipe just as written except I added a bay leaf. Yummy.