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    You are in: Home / Recipes / Leftover Ham Casserole Recipe
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    Leftover Ham Casserole

    Leftover Ham Casserole. Photo by ElizabethKnicely

    1/2 Photos of Leftover Ham Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    salzer's Note:

    I made a large ham and had leftovers for days. I made this for some variety.

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    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Mix the cream soup, sour cream and milk together.
    3. 3
      Add mixture, cheese and ham to rice.
    4. 4
      Put in a 9 by 13 inch pain and place in oven.
    5. 5
      In a skillet melt butter and add bread crumbs.
    6. 6
      Cook until toasted and add to rice dish.
    7. 7
      Bake until heated through.

    Ratings & Reviews:

    • on April 01, 2013


      This was a very good recipe and it was so easy to use up our leftover Easter ham! The only thing that I will do differently next time is to cut the breadcrumbs in half or leave them out all together. They seemed to be a little overpowering. Thanks for a great leftover recipe Salzer! Made for Zaar Chef Alphabet Soup Spring 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2011


      Made this for dinner last night with leftovers from Christmas dinner. This was delicious! I only made one recipe change-up. I had green beans w/ bacon leftover too, so I just threw that in instead of canned green beans. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Leftover Ham Casserole

    Serving Size: 1 (171 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 275.2
    Calories from Fat 101
    Total Fat 11.2 g
    Saturated Fat 5.7 g
    Cholesterol 22.4 mg
    Sodium 506.5 mg
    Total Carbohydrate 35.6 g
    Dietary Fiber 2.0 g
    Sugars 3.3 g
    Protein 8.1 g

    The following items or measurements are not included:

    cubed ham

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