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    You are in: Home / Recipes / Leftover Ham Casserole Recipe
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    Leftover Ham Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Bugsey's Note:

    Perfect way to use the left over Easter ham. My mom's handed down recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 cup ham, chopped in cubes
    • 1 cup milk
    • 1 (8 ounce) can cream of mushroom soup
    • 1 cup of cubed Velveeta cheese
    • 1 cup frozen mixed vegetables
    • 3 cups cooked egg noodles
    • 2 cups bread stuffing mix (Pepperidge Farms is good)
    • 2 tablespoons of melted margarine

    Directions:

    1. 1
      In a sauce pan combine milk, soup and the cubed cheese.
    2. 2
      Stir until cheese is melted and thickens a bit.
    3. 3
      Then fold in the vegetables and the ham.
    4. 4
      Stir a minute or two for the veggies to soften up.
    5. 5
      Then fold in the cooked noodles.
    6. 6
      Next transfer to a put into a 2 quart ovenproof dish.
    7. 7
      Cover the mixture with stuffing mix to cover the whole dish.
    8. 8
      Drizzle the melted butter over the stuffing.
    9. 9
      Bake at 350°F for 20 to 30 minutes.

    Ratings & Reviews:

    • on December 29, 2010

      55

      I made this soup using cheddar cheese instead of Velveeta, Stove Top Stuffing, and a little extra butter. Be sure to use at least a 2 qt casserole as it makes a lot. My husband loved it!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2011

      55

      I made this too using stove top and add another 2T of melted butter on top. Also instead of frozen mixed veggies I used canned peas (which I will will probably use frozen next time). Everyone liked it, my 14 month old LOVED it, she chowed. Will make again for sure, was very easy to put together. I think broccoli might be a good addition. Good recipe to use that little bit of leftover pasta you might have too. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2008

      55

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    Nutritional Facts for Leftover Ham Casserole

    Serving Size: 1 (300 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 829.8
     
    Calories from Fat 179
    21%
    Total Fat 19.8 g
    30%
    Saturated Fat 5.5 g
    27%
    Cholesterol 62.6 mg
    20%
    Sodium 2653.7 mg
    110%
    Total Carbohydrate 131.1 g
    43%
    Dietary Fiber 7.3 g
    29%
    Sugars 10.7 g
    42%
    Protein 30.6 g
    61%

    The following items or measurements are not included:

    Velveeta cheese

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