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    You are in: Home / Recipes / Leftover fruits breakfeast salad Recipe
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    Leftover fruits breakfeast salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 24, 2007

      Very refreshing and differnt. I love avocado and am always looking for ways to use it.

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    • on April 21, 2006

      This is a perfect blend of flavors. The tartness of the oranges, grapes and strawberries was really enhanced by the creamy avocado. Salt and pepper on the fruit really bring out the flavors. Perfect way to start the day.

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    • on November 18, 2005

      What an inspired salad, Nat Da Brat. It's not strawberry season here right now so I used an apple and loved it. It's amazing what the orange and avocado create when combined; awesome. Don't skip the pepper- it really added to the salad. Did I mention how attractive this is?

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    • on May 07, 2005

      Really excellent fruit salad. I have been eyeing this one for awhile but kept not having the right ingredients. My orange and strawberries were of excellent quality, and my grapes (red) were good. My avocado was only so-so but it gave the salad such a nice creamy kick. I keep thinking of how wonderful this would be if the avocado were really excellent. Thanks so much for sharing your creation with us. I really loved it.

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    Nutritional Facts for Leftover fruits breakfeast salad

    Serving Size: 1 (962 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 227.3
     
    Calories from Fat 134
    59%
    Total Fat 14.9 g
    23%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 8.7 mg
    0%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 9.2 g
    37%
    Sugars 12.9 g
    51%
    Protein 3.1 g
    6%

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