Leftover Chicken Sandwich

READY IN: 5mins
Recipe by emily hauer

This is my favorite thing to do with diced cooked chicken breasts. So yummy and so filling.

Top Review by Laneydey

AWESOME sandwich! I was super curious about trying it out, but I didn't have any "leftover" chicken, so I cooked up a single breast with red wine vinegar and a few herbs -- and it was WELL worth the few extra steps/minutes. And now I have leftover chicken so I will be enjoying this again soon. I topped mine of with baby spring greens and it was a good addition. :D Thanks for sharing!

Ingredients Nutrition

  • 2 piece bread, toasted
  • 29.58 ml cream cheese (or to taste)
  • 6-9 grape tomatoes (or whatever fits on the toast)
  • 59.14 ml diced cooked chicken (or whatever fits on the toast)


  1. Spread one side of each slice of toast with cream cheese.
  2. Cut grape tomatoes into thirds and arrange on one slice of toast.
  3. Put diced chicken on second piece of toast.
  4. Form a sandwich.

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