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    You are in: Home / Recipes / Leeky Mashed Potatoes Recipe
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    Leeky Mashed Potatoes

    Average Rating:

    1 Total Reviews

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    • on October 04, 2006

      This was excellent! I subbed Walla-walla sweet onions for the leeks (same flavor), as the farmers market closed early this season and used rosemary in place of the parsley to tie in with the lamb I cooked this with, I also cut the recipe in half with no problems and used my imersion blender to make a cozy dinner for 2 and enough leftovers for lunch. I will make this again with leeks, but I think the cream cheese is an over the top ingredient I will use often. Thanks Parsley!

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    Nutritional Facts for Leeky Mashed Potatoes

    Serving Size: 1 (227 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 272.5
     
    Calories from Fat 105
    38%
    Total Fat 11.7 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 32.9 mg
    10%
    Sodium 246.7 mg
    10%
    Total Carbohydrate 38.4 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 2.3 g
    9%
    Protein 4.9 g
    9%

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