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1/4 Photos of Leek, Onion, Brussels Sprouts Quiche/Pie
I had enough pastry over one day to make an extra pie or quiche. I had things in the fridge that needed using up and simply threw them all togther in an experiment... it came out so well that now I make it regularly. You could also throw in a small amount of broccoli, or cauliflower, but the flavour of just the original ingredient is still the one that we like the most. The amount of sprouts is a "guesstimate" since 1-2 handfuls is enough, depending on the size of the sprouts)
Units: US | Metric
Serving Size: 1 (160 g)
Servings Per Recipe: 8
The following items or measurements are not included:
herbes de provence