1 Review

Made this today for our appy before dinner. It makes quite a bit so I took one log over to the neighbors and kept one for us. (Before I rolled them I took a sample...love it!) I can just imagine what it will be like after sitting in the fridge for a while. Thank you for posting and I will be making this for Christmas and New Year's. Made for Fall Pick a Chef tag game. P.S. I used your measurements for the fine herbs which worked out perfectly!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mama smurf October 11, 2012
Leek Herb Cheese Log