Prep 5 mins
Cook 2 mins
All together now: WOW! ;-)
- 1 (8 ounce) package cream cheese, softened
- 1 medium leek, roughly sliced
- 3 1⁄2 ounces sliced ham, roughly chopped into pieces
- Put leek into blender and blend until very fine.
- Add ham and blend together until fine.
- At last add cream cheese, herbs and salt and mix until smooth.