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1/2 Photos of Leek and Asparagus Soup With Clams
This soup is good even without any clams or other seafood. Hard to imagine how a little butter can turn crunchy and smelly vegetables into such delicious creamy soup. (I have substituted asparagus and spinach with other vegetables works good too. In the picture is the Spoon PakChoy i used once.)
Units: US | Metric
Serving Size: 1 (274 g)
Servings Per Recipe: 6